(713) 779-2288
7320 Southwest Fwy Ste 115
Houston,
TX
77074
29.7022
-95.5163
Neighborhoods: Sharpstown, Westside
Reviews & Ratings for Fung's Kitchen
36 reviews
What users are saying:
- Citysearch (32)
- |
- Around the Web (4)
- |
- All (36)
Be careful
by haobing at Citysearch
My wife and I, as well as our families have been patrons of this "fine" restaurant. Granted, the food is good, but the management are both arrogant and unaccomodating. They charge double what other fine Chinese seafood restaurants offer (i.e. Live shrimp is $18/lb for tiny ones vs Ocean's Palace 18$/lb for jumbo live shrimp) yet do not offer any better service. There have been numerous occasions where I have noted to the managers that the food was either prepared poorly or that the quantity was meager and have never heard a simple "I'm sorry....how can I better serve you?" I will never come back even after all these years because the people are rude and snobbish. If you want excellent fresh/live seafood that tops this place, venture to Ocean Palace on Bellaire. YOu will find Australian crab, live shrimp, fresh mussels/clams, etc for almost half the price.
- Pros: Good food, good parking
- Cons: , Poor service, Tres expensive
Too pricey
by amysliu at Citysearch
My family has been going to Fung's kitchen for at least 10 years. Over the years, the portions are getting smaller and smaller while the prices are raised again and again. Especially for some of the vegetarian dishes, they have started substituting large shiitake mushrooms with canned bamboo shoots. That is downright cheating! Their food is still tasty, but not for that price.
- Pros: Good Food, Authentic
- Cons: Too Pricey, Portion is Too Small
Over Priced and Over Rated
by BF at Citysearch
It used to be a very nice, medium priced eatery, with friendly services, though at times - SLOW. Owner/Chef used to prepare old country dishes which I could not find elsewhere. Ever since the restaurant expanded, both quality and quantity of their dishes deteriorated; with slow services and higher prices when compare with other same caliber Contoness Seafood Restaurants. The chef tend to overcooked the seafoods (a deadly sin), and undercooked the vegetables. A big disappointment.
- Pros: clean bathrooms, well lighted interior
- Cons: limited parking, expensive, slow service










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