02/13/08

Yums the Word!

by sigmachipmonk

I celebrated my birthday here with my husband. And I can honestly say this was the best restaurant I have ever been. We have reservations and seating was prompt. Service was excellent. Food was excellent. Everything was excellent. Definitely will go again. We had the chef special (pork) and the beef medallions... delicious!

• Pros: Food, service, ambience

09/29/09

Excellent!

by QTPY

My husband and I wanted something special for our 9 yr anniversary. We have been to many restaurants in Houston and this was the best dining experience we have had. All the food was delicious; everything from the appetizer to the soup, salad, main course and dessert. The server was very knowledgeable, attentive and friendly. We were there for almost 3 hours and never felt rushed. We even received a complimentary dessert for our anniversary. If you want a good dining experience where not a single detail is missed, I highly recommend this restaurant!!!

• Pros: Everything
• Cons: None

08/05/09

Best Restaurant I have been to

by KingTumnus

Best restaurant I have been to in Houston. Two of my favorite meals of all time have both been at this restaurant. (and I have only been twice) Soft shell crab and kobe steak (8 oz of deliciousness) Also I had a blueberry tart here which was the best most simple dessert I have ever had. I don't understand how it was so good since it was just blueberrys (with blueberry muffin ice cream) in a tart but it was amazing!

• Pros: Best food I have ever had
• Cons: Food would cancel out any, but I don't know of any

07/03/09

A Unique Restaurant with Ambiance

by desjardine

My husband and I have been going to Marks for years. Some times we rave about it and sometimes we really enjoy it but we are never dissappointed. It's an impressive place to take foks visiting since its an Old Church building converted to a restaurant and its not a chain plus you can count on great specials. Can't go wrong if you are looking for a special restaurant. The service is great too!

• Pros: Fine Dining in a unique building
• Cons: None

02/28/09

I agree with 92% of reviewers who loved Mark's

by drtrumble

My wife and I just returned from our 17th anniversary at Mark's. It was everything I had expected and wanted for a quiet and romantic night with outstanding service and food. A few of the reviews had had poor service or food but Mark's ws at it's best for us. We were seated promptly in the 2nd floor as I had requested and the service was flawless. I appreciated the short delay time between when we were seated and when we received our menus: it made me feel that we were not being rushed. Two waiters seated us and served our water and bread. The specials were made known and gave 3 choices for appetizers and 5 entrees which where unique and intriguing. We chose the seafood trio and the lobster bisque (which had perfectly tender pieces of lobster). My wife had an excellent and spicey tuna and I had Kobe beef ribeye medium rare. The desserts were numerous and interesting; I had the coconut bread pudding and she had the warm chocolate cake. Both were al a mode. I now know why people pay high prices for Kobe beef. It was like no beef I have ever had. The setting on the second floor was quiet and intimate and the renovated church is beautiful. Our Desserts came with a candle and chocolate coins imprinted with"Happy Anniversary" on them. Who cares if they do this for all anniversaries...they did it for mine.

Overall, excellent in all categories. The perfect place for those who can afford it. Don't worry about the few negative reviews. I'm glad I went.

• Pros: Ambiance, service, food, style points
• Cons: None

02/19/09

Great Service with Excellent Food

by Badger5678

Words can't begin to describe my experience at Mark's American. I took my girlfriend here for our first Valentine's Day. We got there a little early and the hostess politely informed us that we could wait at the bar if we liked. When we got to the bar, we received prompt service. I've been to places where you would have to wait 10 minutes for a bar tender to ask what you need. Not here. We ordered a couple of drinks and enjoying them immensely when the hostess informed us that our table was being set. She politely took our drinks from us and carried them to our table for us. When we sat down we were introduced to our very friendly waiter for the evening. He was very descriptive and informative in explaining the menu. I highly recommend the lobster bisque if they have it as an appetizer. I regret not ordering it (my girlfriend was smart enough to do so). That is not to say my appetizer wasn't good. It was delicious. Our main entree came and it was art on a plate with a colorful display. As we tasted the entree's our mouths watered for more. Dessert was absolutely to die for. The Creme Brulee was delicious as was the chocolate cake. Between our waiter tending to our every need to the Chef coming out and taking time out to talk with us, service was as good as the food. I definitely will be coming back here to see what else Chef Mark Cox has for our tantalizing taste buds. I'm sure he won't disappoint. He truly is an artist. With his plate as his canvas and his imaginative mind, the flavors that he creates are endless.

• Pros: Great Service, Great Food
• Cons: It is a bit pricey, but it's definitely worth it

02/11/09

Awesome

by Meg2586

I went on a blind date here last year. I had never heard of it before as I am not a regular downtown gal. I had never been to a nicer place. I had an appetizer, the special of the night (VEAL), and dessert. All of it was exceptional. I would recommend vallet parking. Also, for me it was a little too noisey. But, the fabulous food makes up for this. Although I did not pay, this place is on the higher end. Be prepared to spend some money. It is an ideal place for a special occasion or anniversary.

• Pros: fabulous food and desserts
• Cons: loud

02/04/09

A diiner place for the woman you love. Keep Looking!

by bellehaven007

I thought this would be a nice place to take my wife. Wrong! The food came after a long time and was luke warm. Our sever looked like a college. Yes Mark has a good reputation but the people he hire are real fruit loops. Take for instant the general manager-David a real card ! We had reservation for 7 yet we were shown the chairs to wait so David seated all his friends. Sorry as a paying customer I refuse to be treat like this. There are many excellent restaurants in this town!

01/24/09

TERRIBLE WAITER- RUDE AND ARROGANT!!!!

by wildangel042

I took my boyfriend there for his birthday last year and we were extremely disappointed!! We had a reservation and were seated soon after arriving and it all went downhill from there. We had to wait quite awhile for the waiter to greet us and he was so RUDE it almost ruined our whole night. The waiter was very clear that he did not want to wait on us and made odd comments when we placed our orders and almost sneered at me when I declined to order alcohol (my boyfriend ordered a glass of wine but I wasn't in the mood for a drink). We waited a very long time for al of the food that we ordered and at one point another waiter came over and refilled our glasses because our waiter kept walking by and ignoring us. My boyfriend and I are "young" I guess you could say, we are in our early 20's and I think that he assumed because we were young he wouldn't receive the tip like he would at the tables filled with older clients. The food when we did finally receive it was wonderful but the waiter really put a damper on the night. My boyfriend and I are stubborn and weren't going to let a crappy waiter ruin our night- we enjoyed the time spent together and made the night fun in our own way despite the awful rude waiter.

• Pros: beautiful restaurant, good food, desserts were great
• Cons: TERRIBLE WAITERS!!!!! go to Sullivans for real customer service!!!

01/12/09

Resting on its laurels. Mockingbird and Cafe Annie eat its lunch at half the price

by winston9332

Rude and disinterested staff; actually got ill from their seafood. Called the following day and they could care less that I was ill from their expensive food. I used to take clients here frequently, but would not take an enemy there any more! Overrated, overly expensive and overly likely you might end up in the ER from their dodgy seafood!!!

• Pros: None
• Cons: Rude staff, exorbinate prices, and poor quality

01/01/09

this place is not for me

by 123food

Atmosphere is to stiff. Very expensive, to many good resteraunts in Houston to go back. Very small portiones. the dinner was good not great and certainly not worth the money!!

• Pros: service was good
• Cons: no value here