Pappadeaux Seafood Kitchen

11/23/05

just the right touch

by imapro at Citysearch

been to most all the pappadeaux in houston area.BUT...You just got to be near the water,the boats and the sunset to get the full effect.The regular menu items I found A bit pricey,Although if you've never had fondue.Ther's nothing to beat theirs.!10.50 or so and it fills up two people.Crawfish,blackened oysters,and shrimp with mushrooms and spinach in a perfectly heavenly cheese.I'm surprised I've never been arrested for making such 'sounds' while eating a meal.If you never try any thing else there try the fondeaux.Just try topping it off with the sweet potatoe pecan pie topped with ice cream and a bourbon sauce to die for..Diet, my@!#!@*&$ can't wait to go again!imapro,take my word

• Pros: atmosphere, not too crowded
• Cons: price

06/02/05

Wonderful Experience!

by audiovox at Citysearch

Reviewer with "aweful experience" must have been having a terrible day...we had a wonderful time and the view of the Kemah Boardwalk is really cool, specially as the sun set. Food was great and the service was accomodating (we requested a table with a view). Will return whenever we go to Kemah!!! And definately beats the waits and food in the Kemah Boardwalk restaurants.

01/25/03

A restaurant I'll never forget

by Tommy1010 at Citysearch

The waitstaff and management staff is more than accomodating. The food is uncomparable to any other restaurant alike. See Mr. Gardner the manager he'll bend over backwards to make your evening a memorable one!