7.95Teriyaki ChickenGrilled chicken breast with teriyaki sauceOptions:
Vegetable tempura, Sauteed vegetable, Fried rice, Steam rice
10.95Yaki NikuFamous Japanese steak marinated in a Japanese BBQ sauce and grilled to perfectionOptions:
Vegetable tempura, Sauteed vegetable, Fried rice, Steam rice
13.95Miso BassSucculent chilean sea bass marinated in miso and bakedOptions:
Vegetable tempura, Sauteed vegetable, Fried rice, Steam rice
10.95YakizakanaGrilled salmon on a bed of caramelized onionsOptions:
Vegetable tempura, Sauteed vegetable, Fried rice, Steam rice
8.95Shrimp TempuraJumbo tiger shrimp coated with tempura batter and lightly friedOptions:
Vegetable tempura, Sauteed vegetable, Fried rice, Steam rice
12.95Miyako SpecialCombination of miyako maki, tuna and salmon sashimi, and shrimp tempuraOptions:
Vegetable tempura, Sauteed vegetable, Fried rice, Steam rice
10.95SashimiSalmon, tuna, and white fish sashimiOptions:
Vegetable tempura, Sauteed vegetable, Fried rice, Steam rice
7.95Teriyaki WrapGrilled chicken teriyaki with mixed vegetables wrapped in a tortilla served with yam friesOptions:
Vegetable tempura, Sauteed vegetable, Fried rice, Steam rice
Roll Combinations
11.95Make Your Own ComboChoose 5 different rollsOptions:
S &m, Tiger eye, Crazy, Rock and roll, Spider, California, Philadelphia, Dynamite, Vegetable maki, Caterpillar, Avocado cucumber maki, Crab roll, Chicken tempura roll, Crab maki
Sushi Special
13.95Chef's Sushi Roll ComboChoose one roll and 4 pieces sushiOptions:
Miyako special maki, Crazy, Alaska, Vegetable roll, Caterpillar maki, Crunchy maki, Tuna, Fresh salmon, Red snapper, Octopus, Shrimp, Kani, Sea bass, Masago, Unagi, Tamago, White tuna, Squid, Avocado, Inari, Gomaae, Shitake, Portebella, Asparagus
Miyako's Salads
7.95Oriental SaladGrilled teriyaki chicken breast over a bed of crisp iceberg lettuce, cherry tomatoes, avocado, and cucumber. Served with ginger vinaigrette
9.95Tataki SaladPeppered seared ahi tuna over a bed of mixed field greens served with soy-onion dressing and grilled shiitake mushrooms
9.95Miyako Special SaladTuna, salmon, ebi over lettuce served with kani and 4 pieces of California roll
Noodles and Rice Bowls
UdonTraditional Japanese noodles soup served in a soy-bonito brothOptions:
Beef (8.95)
, Chicken (7.95)
, Shrimp tempura (8.95)
, Vegetable (7.95)
, Nabeyaki (combination) (10.50)
14.95UnajuBroiled fresh water eel over rice served with miso soup
9.50KatsudonKatsu pork cutlet cooked in egg and Japanese sauce serve over a bed of steamed rice
Appetizers
5.50Agedashi TofuLightly breaded fried tofu topped with scallions and ginger served with tempura sauce
6.50Green MusselsNew Zealand mussels baked with caviar cream sauce
11.95Beef SashimiThinly sliced ribeye seared and served with spicy ponzu sauce
5.50Crabmeat PuffCrispy wontons stuffed with crab, shrimp, and cream cheese served with sweet and sour sauce
4.95EdamameSteamed whole soy beans served hot or cold with saltOptions:
Hot, Cold
5.95Garlic EdamameSoy beans sauteed in garlic soy sauce
Fresh OystersOptions:
Half dozen (8.50)
, One dozen (12.95)
5.50Ika KatsuLightly fried squid coated with panko and served with katsu sauce
5.50GyozaPan fried pork dumplings served with spicy ponzu sauce
10.95Miyako MakiThinly sliced rib eye stuffed with scallions and carrots seared and glazed with teriyaki sauce
5.50Sauteed VegetablesMixed vegetables sauteed with sake and soy sauce
4.95Spring RollsShrimp, grilled chicken, mint leaves, and rice noodles wrapped in rice paper and served with peanut sauce and fish sauce
12.95Sushi PizzaToasted nori topped with rice and a spicy mixture of crawfish, shrimp, crab and mussels
9.95Dynamite BowlA rich blend of crawfish, shrimp, crab and mussels baked to perfection and served with toasted French bread
5.50YakitoriGrilled skewered chicken with a miso-soy glaze
5.95TempuraTempura battered and lightly fried, your choice of shrimp or mixed vegetablesOptions:
Shrimp, Mixed vegetables
8.50Stuffed MushroomsTempura battered and fried field mushrooms stuffed with tiger shrimp and served with mushroom oyster sauce
8.50Lemon-Grass Curry MusselsNew Zealand mussels sauteed in japanese curry and served with garlic basil bread
9.95Miyako's 7 Spice CalamariFresh calamari coated with 7 spices and served with sweet sambal sauce and wasabi cream
9.95Spicy Tuna on Crispy RiceHouse seasoned ahi tuna over crispy sushi rice
8.50Coconut Crunchy ShrimpCoconut breaded jumbo shrimp served with a sweet plum sauce
12.95Pan Seared ScallopsLightly breaded pan seared scallops topped with bacon in a garlic soy reduction served with sauteed mushrooms and fried shallots
11.95King Crab LegsTwo jumbo king crab legs cooked in a sweet spicy garlic sauce
6.95Sui MaiFried shrimp dumplings served with spicy ponzu sauce
7.95Miyako Fried CheeseMozzarella cheese, jalapeno, and basil wrapped in nori and tempura friend served with plum sauce
Soups, Salads, Noodles and Rice
2.95Miso SoupTraditional miso soup served with silky tofu, fresh mushroom, and chopped scallions
3.95OsumashiBonito soup with shrimp, chicken, and mixed vegetables
2.95Daily SoupChef’s choice of fresh daily soup
4.95House SaladCrisp iceberg, cherry tomatoes, cucumbers, and carrots served with your choice of dressing
6.95Mushroom MedleySauteed shitake, field, and portabella mushrooms served on a bed of mixed field greens with cucumber vinaigrette
7.95Oriental SaladGrilled teriyaki chicken breast over a bed of crisp iceberg lettuce, cherry tomatoes, avocado, and cucumber vinaigrette
5.50Seaweed SaladA traditional seaweed salad tossed with sesame oil
7.50Ika SensaiMarinated squid with japanese mountain vegetables topped with seaweed salad and masago
4.25SunomonoTraditional japanese cucumber salad served with a light, tangy vinaigretteOptions:
Ebi (+3.25)
, Kani (+3.25)
, Tako (+4.50)
, Moriawase (+5.50)
11.50Tuna SaladSeared albacore tuna over a bed of mixed field greens served with wasabi cream, balsamic-soy, and chuka dressing
9.95Aigamo SaladGrilled duck, sliced and drizzled with sweet plum sauce served over mixed field greens with your choice of dressing house dressings
Udon Noodle SoupTraditional japanese style soy-bonito broth served with your choice of:Options:
Beef (9.50)
, Chicken (7.95)
, Shrimp tempura (9.50)
, Vegetable (7.95)
, Nabeyaki (10.50)
9.50ChasobaChilled green tea flavored buckwheat noodle served with soy-dipping sauce
10.25KatsudonPork cutlet katsu fried in egg paste served over your choice of fried or steamed riceOptions:
Fried rice, Steamed rice
9.25OyakodonCubed chicken breast with egg served with your choice of fried or steamed riceOptions:
Fried rice, Steamed rice
11.75SukiyakidonThinly sliced rib eye cooked with mushroom, tofu, and napa cabbage served with your choice of fried or steamed riceOptions:
Fried rice, Steamed rice
9.70TendonShrimp and vegetable tempura served with your choice of fried or steamed riceOptions:
Fried rice, Steamed rice
16.25UnajuBroiled fresh water eel over rice
9.25YakitoridonGrilled chicken skewer served over your choice of fried or steamed riceOptions:
Fried rice, Steamed rice
Sushi & Sashimi
Combination Sushi
80.00Miyako Fish BoatA combination of 20 pieces of sashimi and 20 pieces of sushi prepared by our sushi chef
MarketDaily Sushi SpecialCreated daily by our sushi chef, using only the freshest ingredients
21.95MatsuFresh salmon, tuna, ebi, red snapper, escolar, yellowtail, octopus and kani with tuna maki (3pc)Options:
Spicy tuna (+2.00)
15.95TakeFresh salmon, tuna, ebi, red snapper, unagi and white tuna with tuna maki (3pc)Options:
Spicy tuna (+2.00)
Sashimi
13.95Albacore
13.95Ika
13.95Smoke Sake
14.95Escolar
14.95Maguro
13.95Suzuki
14.95Hamachi
13.95Nama Sake
12.95Tai
14.95Hirame
13.95Saba
15.95Tako
Sushi
1.75Avocado
1.75Asparagus
1.75Seaweed Salad
1.75Cucumber
1.75Spinach
1.75Sweet Egg
1.75Shiitake Mushroom
1.75Kani
1.75Tofu Skin
1.75Grilled Jalapeno
1.75Portabella Mushroom
2.00Flying Fish
2.00Red Snapper
2.00Mackerel
2.00Shrimp
2.25Egg White
2.25Fresh Salmon
2.25Smoked Salmon
2.25Ikura
2.25Black Tobiko
2.25Ruby Tobiko
2.25Wasabiko
2.25Seabass
2.50Tuna
2.50Yellowtail
2.50Super White Tuna
2.50Peppered Tuna
2.50Peppered Salmon
2.50Surf Clam
2.50Whole Scallop
2.50Chopped Scallop
2.50Ika
2.50Unagi
Special Rolls
9.95Shoi MakiYellowtail masago tempura roll topped with eel sauce (5 pcs)
11.25Mount FujiSmoked salmon and avocado with a cream sauce and baked till golden brown (6 pcs)
12.95New Orleans MakiCajun seasoned crawfish topped with peppered tuna and avocado with wasabi cream (6 pcs)
14.50Ocean Wave MakiFresh salmon, tuna, yellow tail, jalapeno and cilantro in soybean paper topped with wasabiko and Rudy tobiko served with yuzu soy (8 pcs)
12.95Oyster on the Half ShellFried oyster and avocado roll tempura fried served with eel sauce (6 pcs)
9.95Buffalo RollWhite meat chicken and avocado roll tempura fried and rolled in a house made spicy buffalo sauce served with wasabi ranch dressing (8 pcs)
13.95Crazy CaterpillarUnagi and shrimp tempura topped with avocado, spicy sauce, tempura flakes and eel sauce (8 pcs)
13.95Kirby RollShrimp tempura, avocado, jalapeno and mayo topped with peppered seared salmon (8 pcs)
15.95Bobby MakiShrimp tempura and avocado topped with fresh salmon and spicy tuna drizzled with unagi sauce and japanese mayo (8 pcs)
11.50S and M MakiSpicy salmon and kani tempura fried topped with avocado, mayo, spicy sauce, and eel sauce (8 pcs)
10.50Tiger Eye MakiSmoked salmon, cream cheese, jalapeno tempura fried and rolled with Goma soybean paper (5 pcs)
15.50Sky Diver MakiSoft shell crab roll topped with unagi, avocado, eel sauce, and japanese mayo (6 pcs)
9.90Hot Geisha MakiFresh salmon tempura topped with spicy green mussels and baked with a caviar cream sauce (6 pcs)
10.50Vegetable MakiLettuce, shiitake mushrooms, spinach, grilled portabella, avocado, asparagus and red onion rolled in thin slices of cucumber skin (5 pcs)
9.95Crunchy MakiSnow crab and avocado roll topped with masago, tempura flakes, and eel sauce (6 pcs)
10.50Grilled PortabellaAvocado, cucumber, and red bell pepper topped with portabella mushrooms with a house balsamic mushroom maki vinaigrette (6 pcs)
10.50Crazy MakiSpicy tuna, cucumber, sprouts, and shrimp tempura rolled in soybean paper (5 pcs)
14.95Red Dragon MakiAsparagus and lump crab topped with peppered tuna, avocado, tobiko and wasabi cream (6 pcs)
13.50Ribeye MakiShrimp, yamagobo, cucumber, and jalapeno topped with thinly sliced seared ribeye (8 pcs)
12.95New York MakiShrimp tempura and avocado topped with kani drizzled with mayo and spicy sauce (8 pcs)
12.95Miyako “Special” MakiSpicy tuna topped with fresh salmon and avocado (6 pcs)
12.95El Pacifico MakiShrimp katsu and kani topped with avocado, kani salad, and unagi sauce (8 pcs)
12.95Toreado MakiJalapeno stuffed with cream cheese, snow crab, and avocado topped with kani salad and eel sauce (8 pcs)
12.95Tokyo MakiKani katsu and cream cheese topped with peppered tuna, avocado, and cilantro Tokyo sauce (8 pcs)
12.95Chilango MakiShrimp tempura and snow crab topped with avocado, jalapenos, strawberry and fried shallots with eel sauce and japanese mayo (8 pcs)
11.50Aloha MakiGrilled pineapple, jalapeno tempura, and cream cheese topped with spicy tuna drizzled with eel sauce (8 pcs)
16.95Flaming Lobster RollKani tempura and avocado topped with spicy crawfish and tempura lobster (8pcs)
11.50L.a. MakiSnow crab and avocado topped with spicy tuna and jalapenos served with spicy mayo (8pcs)
13.50PokemonCrab, smoked salmon, and crispy crawfish topped with spicy caviar sauce (6 pcs)
Roll & Hand Roll
Rolls (Maki)
7.80Anago Maki
7.80Cajun Maki
12.25Caterpillar Maki
10.25Crawfish Maki
California MakiOptions:
4 Pc (5.50)
, 4 Pc - in out (6.20)
, 6 Pc small (6.70)
, 8 Pc (9.95)
, 8 Pc - in out (10.65)
Dynamite MakiOptions:
4 Pc (5.60)
, 8 Pc (10.05)
Futo MakiOptions:
4 Pc (5.60)
, 8 Pc (10.05)
7.30Hamachi Maki
Philadelphia MakiOptions:
4 Pc (5.60)
, 8 Pc (11.50)
7.30Rock N’ Roll Maki
6.50Shrimp and Asparagus
6.50Spicy Sake Maki
6.90Spicy Tekka Maki
8.95Spider Maki
7.95Torpedo Maki
7.50Unagi Maki
Temaki (Hand Roll)
5.20ManagoBaked sea eel with cucumber
4.05Baked Green MusselNew Zealand green mussel baked in caviar cream sauce with zucchini, mushroom, and onion
4.05Baked Surf ClamSurf clam baked in caviar cream sauce with zucchini, mushroom, and onion
4.60CaliforniaCrab, avocado, and cucumber with masago and sesame seeds
4.05CajunSpicy fried oyster and avocado with spicy caviar cream sauce
3.75DynamiteBaked assorted fish in spicy caviar cream sauce with zucchini, mushroom, and onion
5.20Marinated TakoChopped octopus in spicy japanese mayo and chives
5.20PhiladelphiaSmoked salmon, avocado, cream cheese, and sesame seeds
4.60Rock N’ RollShrimp tempura with sprouts and cucumber
4.05Salmon SkinCrispy smoked salmon skin with cucumber, sprouts, and yamagobo
4.05Shrimp and AsparagusBoiled shrimp with asparagus and japanese mayo
5.20Spicy CrawfishSoft shell crawfish with spicy caviar cream sauce, cucumber, and sprouts
4.60Spicy SalmonMarinated spicy salmon
5.20Spicy SpiderSoft shell crab with cucumber, sprouts, and spicy caviar cream sauce
4.60Spicy TunaMarinated spicy tuna
4.05Spicy YellowtailMarinated spicy chopped yellowtail and chives
4.05TorpedoSpicy baked scallops with chives
4.05UnagiBaked freshwater eel with avocado
Chef's Special
Special Appetizers From the Sushi-Bar
12.95Maguro SaladYellow fin tuna marinated in ponzu sauce served with mixed field greens with a house tangy jalapeno dressingOptions:
Optional spicy (+2.00)
12.95Tuna TowerChunks of yellow fin tuna marinated in orange yuzu sauce served on a bed of seaweed saladOptions:
Optional spicy (+2.00)
15.95Three Way SashimiSalmon, yellowtail and yellow fin tuna prepared in three different stylesOptions:
Optional spicy (+2.00)
10.95Tuna BrochetteChopped tuna mixed with basil, garlic, tomato and soy sauce on top of thin slices of crispy French bread and drizzled with spicy japanese mayoOptions:
Optional spicy (+2.00)
16.95Flaming Lobster RollKani tempura and avocado rolled and topped with spicy crawfish and tempura lobster served with flaming garlic butterOptions:
Optional spicy (+2.00)
13.95L.A. RollSnow crab and avocado inside topped with spicy tuna and jalapeno served with spicy mayo and crispy tempura flakesOptions:
Optional spicy (+2.00)
18.95Miyako PyramidA pyramid of tuna and salmon layered with avocado and a house-made pico-de-gallo served with wonton chipsOptions:
Optional spicy (+2.00)
10.95Albacore with Fried OnionSeared albacore with fried shallots on top and soaked in a yuzu soy sauceOptions:
Optional spicy (+2.00)
13.95Tuna TartarFresh tuna seasoned with soy sauce, garlic, basil and sesame oil drizzled with wasabi cream served with a side of wonton chips on a bed of tobiko and avocadoOptions:
Optional spicy (+2.00)
12.95Salmon CarpaccioPaper thin slices of fresh salmon served with olive oil, garlic, capers and parmesan cheeseOptions:
Optional spicy (+2.00)
12.50Escolar with JalapenoEscolar served on a bed of daikon and cilantro with a special citrus soy sauce on the sideOptions:
Optional spicy (+2.00)
14.95Yuzu Yellow TailThinly sliced yellowtail tuna topped with pickled garlic and jalapeno served with yuzu sauceOptions:
Optional spicy (+2.00)
12.95Lobster CevicheTiger shrimp, avocado, crab and lobster rolled in slices of cucumber skin topped with cilantro, tropical fruits and diced with red onions with a splash of our house lemon lime salsaOptions:
Optional spicy (+2.00)
17.50Bing’s BowlTuna, salmon, yellowtail and octopus all chopped up and marinated in a house special sauce and served in a bowl with seaweed salad and ika sensaiOptions:
Optional spicy (+2.00)
14.95Blackened Ahi Tuna SashimiPaper thin slices of ahi tuna crusted with black pepper, extra virgin olive, parsley and garlic served with spicy citrus vinaigretteOptions:
Optional spicy (+2.00)
11.95New Age SashimiThinly sliced red snapper wrapped around scallions, red bell peppers and jalapeno on a bed of seaweed salad and topped with fried garlicOptions:
Optional spicy (+2.00)
18.35ChirashiChef’s choice of assorted fresh fish and vegetables served over sushi riceOptions:
Optional spicy (+2.00)
14.50Tekka DonSlices of fresh tuna served over sushi riceOptions:
Optional spicy (+2.00)
Entrees & Bento Box
16.95Yaki Gyu NikuTraditional japanese steak marinated and grilled in a Korean barbecue sauce and served with your choice of sauteed or tempura vegetables and your choice of steamed or fried riceOptions:
Sauteed vegetables, Tempura vegetables, Steamed rice, Fried rice
24.95Miso SeabassMiso marinated chilean seabass served with your choice of sauteed or tempura vegetables and your choice of steamed or fried riceOptions:
Sauteed vegetables, Tempura vegetables, Steamed rice, Fried rice
16.95Hamachi KamaGrilled yellowtail cheek served with your choice of sauteed or tempura vegetables and your choice of steamed or fried riceOptions:
Sauteed vegetables, Tempura vegetables, Steamed rice, Fried rice
15.95Blackened Red SnapperPan seared red snapper in cajun seasoning on a bed of sauteed vegetables topped with a zesty cream sauce
17.50Miyako Special NigimaThinly sliced rib-eye stuffed with scallions and avocado grilled and served with fried shrimp and japanese fried or steamed riceOptions:
Sauteed vegetables, Tempura vegetables, Steamed rice, Fried rice
14.95KatsuYour choice of pork loin or chicken breast breaded with japanese panko, fried to a golden brown and served with choice of sauteed or tempura vegetables and choice of steamed or fried riceOptions:
Pork loin, Chicken breast, Sauteed vegetables, Tempura vegetables, Steamed rice, Fried rice
TempuraTempura battered and lightly fried with your choice of shrimp, chicken or vegetables served with sauteed or tempura vegetables and your choice of fried or steamed riceOptions:
Shrimp (16.50)
, Chicken (14.95)
, Vegetable (11.95)
, Sauteed, Tempura vegetables
TeriyakiYour choice of chicken, rib-eye or jumbo shrimp and served with a choice of sauteed or tempura vegetables and fried or steamed riceOptions:
Shrimp (16.50)
, Chicken (14.95)
, Ribeye (16.50)
, Sauteed vegetables, Tempura vegetables, Steamed rice, Fried rice
15.95Salmon FilletGrilled Scottish salmon topped with teriyaki sauce and served with choice of sauteed or tempura vegetables and fried or steamed riceOptions:
Sauteed vegetables, Tempura vegetables, Steamed rice, Fried rice
18.50Tuna SteakGrilled ahi tuna served with sauteed mushrooms and spinach and topped with teriyaki sauce