SopesHand made crispy corn tortilla boats filled w/ red & green salsa, grilled onions, grated cheese & sour cream. (2 per order)
EnchiladasChoice of spinach, shredded chicken or shredded beef w/ either red or green sauce. Served w/ rice & beans. (2 per order)Options:
Spinach, Shredded chicken, Shredded beef, Red sauce, Green sauce
ChilaquilesChoice of red or green sauce. Mexican casserole w/ layers of corn tortilla chips shredded chicken breast, red or green salsa, sour cream, & mozzarella cheese. Served w/ rice & beans.Options:
Red sauce, Green sauce
TaquitosSoft hot corn or flour tortillas filled w/ your choice of chopped grilled chicken, beef, pork or potatoes & rajas, prepared w/ minced onion & cilantro. Served w/ our tomatillo-avocado chile sauce.Options:
Soft hot corn tortillas, Flour tortillas
5.50ChipsEnjoy our spicy house salsas & a pail of fresh tortilla chips.Pail of homemade plantain chips w/ chile saltOptions:
Pail of chips (+1.95.)
8.45Fresh Boiled ShrimpPlump cold marinated shrimp ready to dunk in our spicy homemade cocktail sauce. Served w/ lots of fresh lime for a clean citrus-y taste.
6.95Quesadilla Tradicionales Empanadas De MaizA menage a trois of hot corn tortillas fried in conola oil & stuffed w/ your choice of chicken, beef ropa vieja, potatoes & cheese, or cheese & rajas, paired w/ sour cream chipotle sauce. A very satisfying experience.
8.25Queso FundidoA spicy concoction of melted white cheese, roasted poblano chile, tomatoes, fresh onions & mushrooms. We put the fun & flavor in queso!Options:
With marinated grilled beef fajitas (9.45)
, With chicken breast (9.45)
, With grilled shrimp (9.95)
8.95Nachos BandolerosHot corn tortilla chips buried under una avalancha of black beans, fresh avocado, spicy salsa, white cheese & jalapeños w/ drizzled crema fresca on top.Options:
With chicken (9.45)
, With beef ropa vieja (9.45)
, With grilled beef (10.45)
, With chicken fajita (10.45)
8.95CevicheAn explosion of mouth-watering fresh shrimp & snapper, infused w/ lime juice & tossed w/ chopped avocado, diced tomatoes, onions, garlic, cilantro & fresh chile. Served w/ a bolillo tostado & butter.Options:
With shrimp (8.95)
, With snapper (8.95)
, With halibut & scallops chef’s choice (10.95)
8.95Salmon Borracho Graviox StyleFresh salmon marinated in a little tequila or “cured, as we like to think of it…thinly sliced & served w/ a delicate lime-cilantro sauce & a bolillo tostado. Proper I.D. May be required.Options:
Little tequila, Cured
3.95Roasted Corn on the CobSlathered w/ our seasoned house butter, hand-rolled in a special chile salt, & spritzed w/ fresh lime. So slippery w/ flavors & spices, we leave the husk on so you can get a good grip.
9.45Avocado HalfCrammed full w/ marinated shrimp salad & served chilled.
8.45Portobello MushroomsMonster mushrooms packed w/ juicy crab meat & loaded w/ manchego cheese & a little habanero chile sauce to spice things up.
7.45GuacamoleOur specialty! All fresh & hand-chopped. Tila got her recipe from an old paint & varnish store in guadalajara.
7.45SopesHandmade tortilla boats w/ black beans, cheese, & salsa. Oars extra!Options:
With chicken (8.45)
, With beef fajita (8.45)
4.95FlautasCorn tortillas rolled & lightly fried, filled w/ your choice of chicken, beef or cheese & onion. Served w/ our special tomatillo/avocado salsa.Options:
Chicken, Beef, Cheese
8.95Brie Cheese & Pear QuesadillasThis is what happens to mexican cuisine after a few years in river oaks. Fine brie cheese & delicately marinated pears, inside flour tortillas w/ marinated jalapeno peppers. Très chic!
3.45Pepinos & JicamaA refreshing plate of cool, crisp cucumbers & sweet, crunchy jicamas (mexican potatoes). Served w/ chile salt & fresh lime.
8.95Ensalada 1Fresh greens tossed w/ heart of palm, artichoke hearts, avocados, watercress, arrugula, jicama, tomatoes & green onions. Topped w/ rajas, cebollas & crispy tortilla strips. Tossed w/ our special balsamic lime vinaigretteOptions:
With grilled chicken breast strips (10.95)
, With marinated grilled shrimp (13.95)
7.95Mexican Caesar SaladA Mexican invention, stolen by the Italians. our original recipe didn’t include those little anchovies either.Options:
With grilled chicken breast strips (10.95)
, With marinated grilled shrimp (13.95)
5.95Fruta FrescaChopped fresh fruit immersed in natural juices & served w/ fresh lime.
15.45Combo Appetizer SpecialA favorite among the indecisive & thrill-seekers alike! Generous portions & a great way to sample our ceviche (halibut-scallop), guacamole, nachos bandoleros, cold boiled marinated shrimp & grilled scallions.
Swiss Cheese SouffléA light & fluffy soufflé cooked w/ roasted corn, poblano peppers & spinach, served w/ crostini. Julia child would roll over in her grave – a tila’s masterpiece!Options:
Small for 1-2 (9.95)
, Large for 3-4 (14.95)
24.95Scarlet Snapper FiletLightly grilled, then sautéed in olive oil & butter w/ roasted white & green onions, garlic, rosemary, fresh lime juice, white wine, & mexican seasoning. Served on a banana leaf & topped w/ roasted almonds.
23.95Chile en NogadaAs featured in the classic movie “like water for chocolate. Roasted poblano pepper filled w/ minced chicken breast, raisins, peaches, apricots, mango, pineapple, & apple, topped w/ our creamy cheese roasted almond, cashew & walnut sauce, sprinkled w/ pomegranate seeds.
21.95Carne Asada w/ Grilled ShrimpMarinated grilled sirloin flank steak topped w/ 3 grilled shrimp topped w/ choice of “mojo de ajo” sauce, or “a la tampiquena”.Options:
Mojo de ajo sauce, A la tampiquena
25.95Snapper Poblano w/ Grilled ShrimpFilet of snapper blackened, served w/ shrimp & poblano pepper cream sauce.
19.95Chipotle ShrimpMarinated large grilled shrimp smothered in our home-made spicy chipotle salsa.
18.95Bacalao en Nueces FinasFilet of cod, encrusted w/ ground roasted pistachio & almonds, served w/ cascabel sauce.Options:
3 jumbo grilled shrimp (+24.95)
26.95Beef Tenderloin & Shrimp BrochetteMarinated grilled beef tenderloin & jumbo shrimp w/ pineapple slices & onions, served on a banana leaf w/ red cascabel sauce & our green avocado-tomatillo salsa.
29.953-Chile Orange Roughy Fish FilletLightly grilled & sauteed in butter, olive oil, roasted white & green onions, garlic, & rosemary. Served on a banana leaf w/ our 3 chile sauce: arbol, cascabel & ancho. Complimented w/ a nest of crispy onions on top.
37.95Fajitas Variadas for TwoCombination of marinated grilled chicken breast, grilled beef tenderloin, cut into fajita strips, grilled jumbo shrimp & fillet os snapper cut into strips, lightly breaded & fried, served w/ a caramelized grilled onion & tomato. Served w/ mexican rice & black beans
19.95Huachinango MixtecaFillet of snapper grilled & served w/ our blended vegetable-chipotle sauce & topped w/ finely chopped red pepper, poblano & rasted almonds.
Gazpacho SoupA spicy & flavorful veggie soup, served chilled w/ lots of crunchy croutons, fresh avocado & cilantro. A summertime favorite…no, really, it’s supposed to be cold!Options:
Half order (5.45)
, Bowl (7.45)
Sopa De Frijoles NegrosHearty black bean soup deluged w/ grated white cheese, chopped onions, chipotle salsa & fresh lime.Options:
, Bowl (6.45)
Sopa De HongosMeaty sautéed mushrooms & roasted garlic engulfed in our delicate chicken broth.Options:
, Bowl (7.45)
Randy's Roasted Yellow Bell Pepper SoupA delicate, yet full-bodied, creamy soup made w/ fresh yellow bell peppers & served w/ our special chipotle salsa. Yummy-oso!Options:
, Bowl (7.45)
Sopa De FideoThin spaghetti-like pasta in a delicate chicken & tomato broth. Garnished w/ freshly sliced avocado, sprinkled white cheese, & a dab of chipotle salsa & lime.Options:
, Bowl (6.45)
Sopa De TortillaCrisp tortilla strips in a light homemade chicken broth w/ avocado slices, chipotle chile sauce & grated queso fresco. Fresh lime to add a little zest. A tila’s family recipe!Options:
, Bowl (6.45)
11.95Chilaquiles Chee-Lah-Kee-LehsA feast of flavor & life! Chicken breast, sour cream, melted mozzarella cheese, corn tortillas, & our special tomatillo salsa or red salsa all baked in a mexican casserole. Garnished w/ finely chopped lettuce, dabs of sour cream & chipotle salsa. Can order vegetarian in advance.
11.95EnchiladasShredded chicken or beef, cheese & rajas, or spinach covered in grated white cheese, onions, sour cream & shredded lettuce. Served w/ either red, green or tangy chile ancho sauce.
13.95Marinated Grilled Chicken or Beef Fajita
14.95Marinated Grilled Chicken Mole
15.95Crab Meat w/ Tomatillo Salsa
13.95Chiles RellenosLightly battered & fried, roasted poblano chile over-stuffed w/ roasted corn, white cheese, seasoning & mexican rice. Served w/ creamy salsa roja.Options:
With marinated grilled chicken (14.95)
, With beef (14.95)
, With grilled shrimp (16.95)
19.95Combo Entrée SpecialHearty portions of some of our most popular dishes: carne asada, camerones asados, & your choice of one enchilada or chicken chilaquiles (with red or green sauce).
Milaneza De Pollo O PuercoMarinated chicken breast or pork loin rolled in our special breading & sautéed in olive oil.Options:
Chicken w/ rajas (10.95)
, Pork loin served w/ apple/cranberry chile sauce (13.95)
14.95Chicken EndiveTender marinated chicken breast medallions accented w/ queso fresco, garlic, basil pesto & sautéed endive lettuce. Served w/ a light tomatillo salsa.
11.45Marinated Grilled Chicken BreastYour taste buds will love you, & your cardiologist will thank you.
14.95Pollo AztecaChicken breast rolled up & sautéed w/ garlic, onion, roasted chile arbol, poblano pepper rajas, julienne carrots, zucchini, swiss cheese, served w/ our mango cascabel salsa.
19.95Halibut When AvailableServed either blackened w/ ancho crème sauce or sautéed w/ our chile garlic lime butter. A tough decision, but someone’s gotta make it.Options:
With three grilled shrimp (23.95)
18.95Grilled SalmonFresh salmon drunk on tequila & served w/ a light tomatillo sauce & then topped w/ fresh kiwi & mango slices. Beautiful & delicious!
17.95Camarones AsadosFat n’ juicy grilled shrimp, either “al mojo de ajo” or w/ “chile diablo cascabel” sauce, which translates to something like “really, really hot.”
16.95Spicy Pork Tenderloin MedallionsSoaked in a spicy basil-mint pesto sauce & stuffed w/ endive lettuce & cheese. Brushed w/ a delicate wine demi-glaze sauce. Perfecto!
14.95Carne AsadaA carnivore’s dream. Flank steak charbroiled & served w/ our chile garlic lime butter. Choose between “mojo de ajo” or “à la tampiqueña.”Options:
With three grilled shrimp (19.95)
24.95Filet MignonA thick, juicy filet stuffed w/ seasoned chèvre cheese & then seared & drenched w/ our savory raspberry port wine demi-glaze sauce.Options:
With marinated grilled shrimp (25.95)
13.95Camarones Enchilados en Cascabel Adobo ChileRoll your own taquitos w/ shrimp sautéed in spicy cascabel chile sauce.
7.95QuesadillasCorn or flour tortillas, packed w/ your choice of white cheese or cheese & rajas. Served w/ salsa fresca & sour cream. (With rice & beans add $1.95)Options:
Grilled chicken (9.45)
, Grilled beef (9.45)
, Grilled shrimp (12.95)
9.95Roll Your Own” TaquitosSoft corn or flour tortillas, w/ chicken or beef ropa vieja, roasted potatoes & rajas, or marinated roasted carnitas. Served w/ sour cream, shredded cheese, chopped lettuce, cilantro & onion & salsas. So delicious, it should be illegal.Options:
Grilled marinated chicken (10.95)
, Beef (10.95)
, Grilled (12.95)
, Breaded (12.95)
, Lightly fried snapper (12.95)
12.95Caldo De Pollo TlalpenoA hearty chicken vegetable soup made w/ homemade seasoned chicken broth, chicken breast, roasted corn on the cob, carrots, red potatoes & squash. Served iwth minced onion, cilantro, chopped serrano chiles, & mexican rice on the side for you to add to your liking.
1.95Pail of Chips & Salsa Refill
2.25Salsa De ChipotleChee-pot-tleh
1.95Crema Fresca Sweet Cream
3.95Papas Con Rajas
3.25Arroz Con Tomate Mexican Rice
0.95Chopped Onion & Cilantro
3.25Frijoles Negros Refritos
2.95Avocado Slices 3
1.50Corn or Flour Tortillas 3
0.95Fresh Chopped Chile Definitions
Beef Ropa ViejaShredded beef
Al Mojo De AjoCooked garlic-style
A La VeracruzanaFish cooked w/ tomatoes & onions.
5.95FlanA delicately baked custard laden w/ a rich caramel sauce. One of tila’s homemade wonders – a tradicional home recipe!
6.50Mexican Lime PieA slice of heaven! With maria vanilla wafers.
6.50Ancho Fudge PieSoon to be famous. Once you’ve tasted it, you’ll know why.
6.50Crepas De CajetaCrepes filled w/ cajeta Mexican caramel, topped w/ fresh fruit & grand marnier.
6.50Famous Adobe Ice Cream Crunch Pie
6.50Tres ChocolatesThe casanova of dessert! Three luscious layers of dark, semi-sweet fudge crisp, white chocolate & mousse, adorned w/ roasted almond slivers & chocolate shavings. Designed to seduce even the most loyal atkins fan.
5.50Vanilla Ice CreamClassic vanilla w/ cajeta & expresso almond crisps on the side for a little spice.
6.95Pastel De Tres LechesA true mexican masterpiece, this decadent dessert is brimming w/ fresh berries & lime merengue. A sublime ending to any meal. A tila’s tradition!
7.95Tila-MisuTiramisu à-la-tila’s! More delicious than you can imagine. A touch of 1800 tequila w/ brandy, kahlua, bailey’s & grand marnier. A definite pick-me-up!
9.45Seasonal Mexican Fruit PlateA healthy way to start the day. Served w/ fresh-baked banana bread.
4.50Pink Grapefruit HalvesTopped w/ sweet brown piloncillo sugar & caramelized.
3.95Assorted Breads, Bolillos & Mexican PastriesA carb lover’s meal served w/ jellies, butter, & cajeta, a sweet caramel syrup.
5.95Pan FrancesThe best french toast this side of the atlantic & tila’s family recipe. Served w/ cinnamon & sugar. C’est très délicieux.
6.45Ricardo's PancakesLight n’ fluffy pancakes w/ butter & syrup to drown them in. We have no idea who this ricardo guy is though.
6.45Silver Peso PancakesMiniature buttermilk pancakes served w/ melted butter & syrup. Kind of like silver dollar pancakes, only smaller.
8.45Huevos BenedictosServed w/ our delicious hollandaise sauce.Options:
With ham, (9.45)
9.95Eggs SardouPoached eggs on artichoke bottoms w/ cream spinach. Topped off w/ warm, creamy hollandaise sauce & served w/ toast.
7.47Toad in a HoleTwo eggs, sunny side up or over easy, served on buttery, toasted bread. Choose between a creamy hollandaise sauce or a spicy salsa verde or salsa roja.Items below are served w/ frijoles negros refritos & choice of roasted potatoes w/ rajas or crispy potato pancake w/ chipotle creme sauce.
8.95Huevos à La MexicanaScrambled eggs w/ diced ripe tomatoes, fresh onions, & seasoned w/ chopped fresh chile.
8.95Huevos RancherosTwo fried eggs, sunny side up or over easy, served on a warm corn tortilla & topped w/ spicy salsa ranchera.
8.95Chilaquiles TradicionalesCorn tortilla chips mixed w/ our spicy salsa complete w/ an egg prepared to your liking w/ crema fresca or queso fresco on top.
8.95Roll Your Own Breakfast TacosStart the morning by rolling a big fat one. Stuff your own warm corn or flour tortillas w/ scrambled eggs, roasted potatoes & refried beans. Served w/ fresh salsas for dipping.
9.45Huevos AnchosTwo fried eggs, sunny side up or over easy, served on a warm corn tortilla spread w/ refried black beans. Topped w/ a spicy, yet tangy chile ancho sauce & sprinkled white cheese.
8.95Breakfast TortaTraditional mexican bolillo bread filled w/ huevos à la mexicana, black beans, avocado slices, tomato, queso fresco, sour cream & chipotle salsa
2.75Fruit a La CarteInstantly makes your breakfast a healthy one. Choose between grapefruit, mango w/ fresh lime, melon w/ lime, or papaya w/ lime. Fruits in season are the sweetest.
Blanco/SilverA traditional favorite for its pure agave taste, blanco is bottled immediately after distillation – usually within 60 days. This clear tequila has a smooth flavor & is typically enjoyed in a caballito.
ReposadoA “rested” blanco tequila, aged from two months to a year in oak casks or barrels to give it a rich taste & a light gold color. With a more complex taste than the blanco, this tequila is perfect for sipping.
AnejoAged for more than one year, anejo develops its rich taste over time during the distallation process. The longer the aging, the darker its color & the more the wood enhances the flavor. Anejo is sipped slowly to savor its robust taste.
ReservaReserva is a special anejo distilled for as long as eight to ten years. It has a reputation as the finest tequila in the world.
Sangrita ChaserThe only way to experience a fine tequila is to sip it w/ a sangrita. This homemade blend of fresh-squeezed orange juice, lime juice, tomato juice, & chile piquin enhances the natural flavor of any premium tequila. Add a dash of salt to stimulate your taste buds.
MargaritasTila’s authentic homemade Mexican margaritas are made w/ fresh-squeezed lime juice, grand marnier, & a little salt (if you please). served on the rocks.Options:
, Pitcher (29.95)
, Happy hour glass (4.95)
, Happy hour pitcher (26.95)
Blanco, Silver and Plata
Antigua Cruz Silver
Cabo Wabo Blanco
Don Eduardo Silver
Don Julio Blanco
El Jimador Silver
El Tesoro Platinum
El Targo Silver
Herradura Hacienda Del Cristero
Sauza Tres Generaciones Plata
Xq Plata When Available
Antigua Cruz Reposado
Cabo Wabo Reposado
Cuervo Tradicional Reposado
El Jimador Reposado
El Tesoro Reposado
El Trago Reposado
El Ultimo Agave Reposado
Hacienda De Chihuahua-Rep. Sotol
Herradura “Gold” Reposado
Penca Azul Reposado
Sauza Conmemorativo Reposado
Sauza Hornitos Reposado
Xq Reposado (When Available)
Antigua Cruz Anejo
Cabo Wabo Anejo
Don Eduardo Anejo Gold
Don Julio Anejo
El Charro Anejo
El Tesoro Anejo
El Trago Anejo
Sauza Tres Generaciones Anejo
Cuervo Reserva De La Familia
Don Julio 1942
Don Julio Real
El Tesoro – Paradiso
Crema De Mezcal – Del Maguey
Tila's Homemade Infusions
Lago Azul Tequila (Almond)
Tequila “Fire” Infusion
Premium Tequila Infused w/ a Fiery Blend of Chiles & Spices
Tequila “Mango” Infusion
Premium Tequila Infused w/ Sweet Mango Nectar
CervezaImported & domestic
Sangria MargaritasTila’s authentic mexican margaritas are made w/ fresh-squeezed lime juice, grand marnier & a little salt (if you please). Served on the rocks.
Mexican Martini100% anejo agave tequila shaken over ice w/ triple-sec, fresh lime juice & olive juice. Served chilled in a martini glass w/ olives. Sooooo deliciously refreshing!
Pelo Del PerroFresh-made orchata mexican vanilla drink) mixed w/ sweet rum & a sprinkle of cinnamon on top.
Vampiro Bloody Mary w/ TequilaPremium tequila blended w/ a spicy homemade bloody mary mix & garnished w/ a queen olive & a slice of lime. Perfect for a hangover. We recommend blanco 100% agave tequila. Also available w/ your choice of vodka.
MojitosBacardi limon mixed w/ fresh-squeezed lime juice, sugar, crushed mint leaves & club soda.
MicheladasA cold cerveza blended w/ fresh lime juice, maggi sauce, tabasco, & our homemade bloody mary mix. Served in a chilled, salt-rimmed mug.
After Dinner Drinks
Keoke CoffeeA favorite made w/ brandy & kahlua.
Tila's Mexican CoffeeOur house coffee made w/ 1800 reposado tequila & a dash of cointreau.
Chocolate CoffeeA treat made w/ bailey’s & godiva chocolate liqueur.
Amaretto CoffeeA favorite made w/ amaretto.
Damiana Mexican LiquorAn after dinner aphrodisiac.