9.00Calamari FrittiFried squid served with a side of fresh tomato sauce.
9.00Tortellini Con PannaRings of pasta filled with veal in a creamy alfredo sauce.
9.00Ravioli Con Formaggio FrittiFried spicy ravioli served with fresh tomato sauce.
9.00Funghi Ripieni Con GranchiMushrooms stuffed with crabmeat and baked in garlic butter sauce.
10.00Gamberi Con CapesanteSautéed shrimp and scallops with garlic and fresh herbs in lemon butter sauce.
8.00Bocconcino Di FormaggioFried mozzarella sticks served with a side of fresh tomato sauce.
Antipasti Freddi - Cold Appetizers
10.00Pomodori Con MozarellaSlices of tomatoes with mozzarella, olive oil and fresh herbs.
9.00Antipasto Freddo ItalianoAssorted Italian meats (salami, prosciutto, mortadella) and mozzarella cheese.
Contorni - Sides
6.00Sautéed Spinach in Olive Oil and Garlic
6.00Sautéed Vegetables
6.00Sautéed Mushrooms
6.00Steamed Asparagus
6.00Steamed Broccoli
8.00Oven Baked Spinach with Mozzarella Cheese
2.50Extra Basket of Bread
Insalata - Salad
14.00Insalata Di Calamari FrittiGreen mixed salad with warm, fried calamari.
14.00Insalata Di Pollo Alla GrigliaRomaine lettuce with grilled chicken, red onions, chopped tomatoes, basil, rosemary, olive oil and lemon juice.
14.00Insalata Di Pollo Alla CesareRomaine lettuce with grilled chicken and Caesar dressing.
7.00Cesar SaladRomaine lettuce with classic Caesar dressing add grilled salmon - additional $10.00 add grilled shrimp - additional $5.95
4.00Insalata MistaMixed green salad.
Pasta
15.00Ravioli Di MareSeafood ravioli with cream sauce.
12.00Ravioli Con CarneBeef stuffed pasta baked with tomato sauce and mozzarella cheese.
13.00Cannellone Della CasaVeal stuffed pasta baked with tomato sauce and mozzarella cheese.
12.00Manicoti FreschiPasta stuffed with ricotta cheese and baked in tomato sauce and mozzarella cheese.
13.00Lasagna Al FornoEveryone’s favorite!
11.00Spaghetti Alla BologneseSpaghetti with ground meat in a marinara sauce.
12.00Spaghetti Con Polpette Di CarneSpaghetti and meatballs in a marinara sauce.
14.00Capelli D’Angelo Con PolloAngel hair pasta with diced chicken in a fresh tomato sauce with basil.
12.00Capelli D’Angelo Con VegetaliAngel hair pasta with fresh vegetables, olive oil and herbs.
14.00Fettuccine Alfredo Con PolloFettuccine alfredo with grilled strips of chicken and mushrooms.
Pesce - Fish
20.00Pasta PescatoreSautéed shrimp, scallops, clams, mussels and squid in a cream sauce. Served on a bed of fettuccine.
17.00Crawfish Alla RosaSautéed crawfish, mushrooms, green onions, sun-dried tomatoes in a tomato cream sauce. Served on a bed of angel hair pasta.
20.00Snapper Della CasaSnapper sautéed with mushrooms and sun-dried tomatoes in a lemon butter sauce. Served with a side of penne marinara.
18.00Salmone Con TeragonFilet of salmon in a tarragon sauce with broccoli and carrots. Served with a side of penne marinara.
18.00Gamberi Della CasaSautéed shrimp and scallops in a garlic lemon butter sauce. Served on a bed of angel hair pasta.
18.00Pesce Con Gamberi Alla GrigliaGrilled mahi mahi with shrimp in lemon, olive oil and basil. Served with sautéed fresh vegetables.
Piatti Favoriti Della Casa - House Favorites
23.00Tournedos Di Manzo Al BrandyFilet of beef sautéed with brown sauce and flamed in brandy with a touch of cream. Served with a side of penne marinara.
14.00Melanzane Alla ParmigianaBaked layers of eggplant topped with marinara sauce and mozzarella cheese. Served with a side of penne marinara.
14.00Salsiccia Italiana Con VerdureItalian sausage sautéed with brown sauce, bell peppers, red onions, basil and a touch of garlic. Served with a side of penne marinara.
21.00Bistecca Alla FiorentinaGrilled t-bone steak topped with Italian herbs and garlic and flamed in brandy with sautéed vegetables. Served with a side of penne marinara.
Pollo - Chicken
14.00Pollo Al RosmarinoSautéed breast of chicken with garlic, mushrooms and rosemary. Served with a side of penne marinara.
14.00Pollo FranceseButtered breast of chicken with a mushroom, lemon butter sauce. Served with a side of penne marinara.
13.00Pollo Alla ParmigianaBreaded and pan fried breast of chicken topped with fresh tomato sauce and baked with mozzarella cheese. Served with a side of penne marinara.
13.00Petti Di Pollo Alla GrigliaGrilled breast of chicken with fresh herbs and asparagus. Served with spaghetti and olive oil.
Vitello - Veal
17.00Vitello PiccataSautéed veal slices in lemon, butter and white wine with fresh mushrooms. Served with a side of pasta del giorno.
17.00Vitello Alla ParmigianaBreaded veal steak pan fried and baked with mozzarella cheese and fresh tomato sauce. Served with a side of pasta del giorno.
19.00Vitello Alla Griglia Al LimoneGrilled veal slices with fresh lemon, herbs and asparagus. Served with spaghetti and olive oil.
17.00Vitello Alla MarsalaSlices of veal sautéed with greens onions and mushrooms flamed in marsala wine sauce. Served with a side of penne marinara.
Zuppe - Soups
6.00StracciatellaFresh spinach with egg white.
6.00Zuppe Di PomodoroCreamy tomato basil soup.
7.00MinestroneVegetable and noodle soup.
Dinner
Antipasti Caldi - Hot Appetizers
9.00Bocconcino Di FormaggioFried mozzarella sticks served with a side of fresh tomato sauce.
12.00Gaberi Con CapesanteSautéed shrimp and scallops with garlic and fresh herbs in lemon butter sauce.
10.00Funghi Ripieni Con GranchiMushrooms stuffed with crabmeat and baked in garlic butter sauce.
10.00Ravioli Con Formaggio FrittiFried spicy ravioli served with fresh tomato sauce.
10.00Tortellini Con PannaRings of pasta filled with veal in a creamy Alfredo sauce.
11.00Calamari FrittiFried squid served with a side of fresh tomato sauce.
10.00Escargot CavatoreSautéed escargot with green onions and herbs in garlic butter or marinara sauce.
Antipasti Freddi - Cold Appetizers
10.00Antipasto Freddo ItalianoAssorted Italian meats (salami, prosciutto, mortadella) and mozzarella cheese)
8.00Pomodori Con MozarellaSlices of tomatoes with mozzarella, olive oil and fresh herbs.
Contorni - Sides
2.50Extra Basket of Bread
9.00Oven baked spinach with mozzarella cheese
7.00Steamed broccoli
7.00Steamed asparagus
7.00Sautéed mushrooms
7.00Sautéed vegetables
8.00Sautéed spinach in olive oil and garlic
Insalata - Salad
16.00INSALATA DI CESARE – Best in Town!Romaine lettuce and classic Caesar dressing, made tableside! (For two) Add grilled chicken - additional $7.95 Add grilled shrimp - additional $5.95 Add grilled salmon - additional $11.00
Pasta
20.00Fettuccine Alfredo Con PolloFettuccine Alfredo with grilled strips of chicken and mushrooms.
16.00Capelli D’Angelo Con VegetaliAngel hair pasta with fresh vegetables, olive oil and herbs.
23.00Linguini GiancarloSautéed calamari and shrimp in a fresh tomato sauce with herbs. Served on a bed of linguini pasta.
18.00Capelli D’Angelo Con PolloAngel hair pasta with diced chicken in a fresh tomato sauce with basil.
14.00Spaghetti Con Polpette Di CarneSpaghetti and meatballs in a marinara sauce.
13.00Spaghetti Alla BologneseSpaghetti with ground meat in a marinara sauce.
15.00Lasagna Al FornoEveryone’s favorite!
16.00Manicoti FreschiPasta stuffed with ricotta cheese and baked in tomato sauce and mozzarella cheese.
16.00Cannellone Della CasaVeal stuffed pasta baked with tomato sauce and mozzarella cheese.
17.00Ravioli Con CarneBeef stuffed pasta baked with tomato sauce and mozzarella cheese.
16.00Fettuccine Alla CarbonaraFettuccine with prosciutto, green onions and egg in a cream sauce with crushed black pepper.
Pesce - Fish
23.00Pesce Con Gamberi Alla GrigliaGrilled Mahi Mahi with shrimp in lemon, olive oil and basil. Served with sauteed fresh vegetables
22.00Gamberi Della CasaSautéed shrimp and scallops in a garlic lemon butter sauce. Served on a bed of angel hair pasta.
23.00Salmone Con TeragonFilet of salmon in a Tarragon sauce with broccoli and carrots. Served with a side of penne marinara.
25.00Snapper Della CasaSnapper sautéed with mushrooms and sun-dried tomatoes in a lemon butter sauce. Served with a side of penne marinara.
20.00Crawfish Alla RosaSautéed crawfish, mushrooms, green onions, sun-dried tomatoes in a tomato cream sauce. Served on a bed of angel hair pasta.
23.00Pasta PescatoreSautéed shrimp, scallops, clams, mussels and squid in a cream sauce. Served on a bed of fettuccine.
Piatti Favoriti Della Casa - House Favorites
23.00Bistecca Alla FiorentinaGrilled T-bone steak topped with Italian herbs and garlic and flamed in Brandy with sautéed vegetables. Served with a side of penne marinara.
19.00Salsiccia Italiana Con VerdureItalian sausage sautéed with brown sauce, bell peppers, red onions, basil and a touch of garlic. Served with a side of penne marinara.
19.00Melanzane Alla ParmigianaBaked layers of eggplant topped with marinara sauce and mozzarella cheese. Served with a side of penne marinara.
29.00Tournedos Di Manzo Al BrandyFilet of beef sautéed with brown sauce and flamed in Brandy with a touch of cream. Served with a side of penne marinara.
Pollo - Chicken
18.00Petti Di Pollo Alla GrigliaGrilled breast of chicken with fresh herbs and asparagus. Served with spaghetti and olive oil.
19.00Pollo Alla ParmigianaBreaded and pan fried breast of chicken topped with fresh tomato sauce and baked with mozzarella cheese. Served with a side of penne marinara.
19.00Pollo FranceseButtered breast of chicken with a mushroom, lemon butter sauce. Served with a side of penne marinara.
18.00Pollo Alla RosmarinoSautéed breast of chicken with garlic, mushrooms and rosemary. Served with a side of penne marinara.
Vitello - Veal
22.00Vitello Alla MarsalaSlices of veal sautéed with greens onions and mushrooms flamed in Marsala wine sauce. Served with a side of penne marinara.
22.00Vitello Alla Griglia Al LimoneGrilled veal slices with fresh lemon, herbs and asparagus. Served with spaghetti and olive oil.
24.00Saltimbocca Alla RomanaSautéed veal with prosciutto, spinach and mushrooms in a brown sauce. Served with a side of penne marinara.
22.00Vitello Alla ParmigianaBreaded veal steak pan fried and baked with mozzarella cheese and fresh tomato sauce. Served with a side of penne marinara.
22.00Vitello PiccataSautéed veal slices in lemon, butter and white wine with fresh mushrooms. Served with a side of penne marinara.