The Capital Grille

In Short – With two giant lion sculptures guarding the entrance, the United States eagle emblem in the lobby and the wine lockers displayed with gold nameplates, this place will make you feel protected, if not exclusive. Appetizers include smoked Norwegian salmon and lobster and crab cakes. For dinner, try the towering 14-ounce filet mignon--a dry-aged, melt-in-your-mouth masterpiece. Other steak choices range from 14 to 24 ounces: sirloin, porterhouse or a fancy-pants steak au poivre with Courvoisier cognac cream sauce. The baked potato is a full pound.

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User Reviews (51)

ambiance	95.0% positive	“First of all let me say that the service and ambiance at Capital Grille is fantastic.” “steaks and calamari are excellent, great wine selection, nice atmosphere.” “Impressive service, and romantic, subdued lighting add to the dining experience, especially if you are with a date or someone special.” “The best food, service and atmosphere in Houston!” “My husband and I enjoy romantic dinners together there, and have entertained large groups, they are perfect for both.” “We lvoe the ambience and the food never fails to satisfy.” “Captial Grille offers the best steak, wine list and atmosphere.” “It doesn't matter if you are there for once a year romantic dinner, a regular who eats there once a week or dining customers for a business dinner.” “The atmosphere was great, service was very good, the wine list was spectacular, and the steak was one of the best I've eaten anywhere.” “For those who haven't visited this elegant steakhouse, its worth a trip just to enjoy the decor.”
dessert	100.0% positive	“Cheesecake with fresh berries - a great, not too dense, not too sweet cheesecake with strawberries, blackberries, raspberries, and blueberries” “The lobster and crab cake was really good too.” “We shared a huge wedge of the Hazelnut choco cake for dessert - the cake not too sweet & balanced with the mousse filling.” “Appetizers and desserts were great.”
drinks	94.44000244140625% positive	“Kona crusted dry aged sirloin with roasted shallot butter - a flavorful crust of ground Kona coffee, something different and delicious” “We went there for drinks and apps before a big dinner party in midtown.” “found the food to be exceptional, the wait staff to be professional and the wine selection was out of this world.” “The bar staff was super nice.” “Captial Grille offers the best steak, wine list and atmosphere.” “We had an absolutely outstanding experience from the internet/phone reservations to the bar to the dining experience.” “The atmosphere was great, service was very good, the wine list was spectacular, and the steak was one of the best I've eaten anywhere.” “steaks and calamari are excellent, great wine selection, nice atmosphere.” “The service was impeccable - thank you Tony Fasfassian for your "right on" information about the wine and food and all your attentiveness.”
food quality	94.49000358581543% positive	“The cold seafood platter was tremendous.” “The steak was the best I've had, the cold seafood platter was fresh and delicious, the whole meal superb.” “wanted a fantastic meal for my birthday and I was not at all disappointed.” “The Porcini rubbed Delmonico steak with Balsamic vinegarette was absolutely delicious and incredibly tender.” “The best food, service and atmosphere in Houston!” “my fiance had Dry-aged Porterhouse - season perfect and my bother-in-law had the steak Delmonica - great juicy with a flavor like no other.” “It was one of the best steaks I've had in a long time.” “If you want a truly mouthwatering steak try Pappas Steak house on Westheimer.” “While waiting for our main course, which also was complemented by ridiculously good au gratin potatoes and asparagus, Emily treated us to TCG's Fried Calamari and Stoli Doli.” “My wife swears it is the best steak in town.” “No other restaurant can compare and their steak tartar is excellent.” “Overall an excellent and elegant dining meal, for any special occassion.” “best of both worlds juicy steak top with Crab meat plus creme.” “This place is known for their steaks but I just had the warm spinach salad- DELICIOUS!” “The atmosphere was great, service was very good, the wine list was spectacular, and the steak was one of the best I've eaten anywhere.” “tried all steak but my favorite is Filet Oscar- thinking of having it at our wedding reception as main entree.” “The seafood is very fresh and well presented.” “steaks and calamari are excellent, great wine selection, nice atmosphere.” “Great food, great service.” “The onion rings were very tasty and the batter was crispy, almost like big flakes of panko Japanese bread crumbs, light, airy, crunchy.” “The food and service are as good as the people watching.” “The food is excellent and the waitstaff remember your name.” “found the food to be exceptional, the wait staff to be professional and the wine selection was out of this world.” “will say this, the Capitol Frille is a bit pricey, but when my wife told me it was the best meal she had ever eaten-I viewed it as money well spent.” “Both dishes were excellent.” “Captial Grille offers the best steak, wine list and atmosphere.” “The side dishes are all delicious, especially the lobster mac and cheese.” “Shrimp cocktail - 5 large, fresh, dense meat shrimp served on ice with a mild cocktail sauce” “The service was good but for the price and taste of the food I think you can find much better elsewhere.” “The food out of your kitchen is mouth-watering; I loved the Creme Brulee, best in town I believe.” “The dry aged sirloin was certainly the best steak I've had in recent memory.” “was very disappointed in the lobster bisque, but if you love steak, you have to try the Delmonico steak.” “Excellent steak!” “Also the best mashed potatoes ever tasted.” “The lobster and crab cake was really good too.” “The service was impeccable - thank you Tony Fasfassian for your "right on" information about the wine and food and all your attentiveness.” “highly recommend the Delmonico steak with vinegrette and mushroom rub.” “Simply put, great service and great food.” “Kona crusted dry aged sirloin with roasted shallot butter - a flavorful crust of ground Kona coffee, something different and delicious” “Cheesecake with fresh berries - a great, not too dense, not too sweet cheesecake with strawberries, blackberries, raspberries, and blueberries” “What a fantastic meal we had!” “Our food and service were excellent this time around and I'm looking forward to dining there again in the future.” “Service is exceptional and the food is the best in town.” “Our server was fantastic and took great care of us and our guests, and the food was melt in your mouth perfect.” “The steaks are the best (go for the larger size as it is only a few bucks more) the lobster bisque is like the heavens.” “There are other places here in Houston that have better food without the big dent on your wallet.” “the best steak we had and we had visit already Palm, Pappas Steakhouse , Perry's Steakhouse and Mark's American Cuisine.” “We lvoe the ambience and the food never fails to satisfy.” “worth the money and great food”
menu variety	100.0% positive	“steaks and calamari are excellent, great wine selection, nice atmosphere.” “found the food to be exceptional, the wait staff to be professional and the wine selection was out of this world.”
overall	100.0% positive	“the credit physician and the restoration team had there first meeting for 2010 at the capital grille ,the credit physician enjoy helping people to restore the years they have lost,the president of the 700 club awarded new members for reaching scores of 70”
return potential	100.0% positive	“All in all, a great experience, and we'll definitely be back.”
service	96.66999816894531% positive	“Our server was fantastic and took great care of us and our guests, and the food was melt in your mouth perfect.” “The best food, service and atmosphere in Houston!” “We saw every day people, Houston big wigs, and even a few pro baseball guys.” “do commend the staff.” “The service was good but for the price and taste of the food I think you can find much better elsewhere.” “Tony, our waiter, suggested to order spilt sides since we wanted to try the mashed and lyonnaise 'taters, great idea, wonderful accompaniment.” “Food is very good - let down by poor service” “Simply put, great service and great food.” “The service was professional but not stuffy allowing my date and I to have a great night.” “The atmosphere was great, service was very good, the wine list was spectacular, and the steak was one of the best I've eaten anywhere.” “Our waiter was nice and attentive.” “The bar staff was super nice.” “Impressive service, and romantic, subdued lighting add to the dining experience, especially if you are with a date or someone special.” “The food and service are as good as the people watching.” “Very attentive and professional staff.” “found the food to be exceptional, the wait staff to be professional and the wine selection was out of this world.” “Our food and service were excellent this time around and I'm looking forward to dining there again in the future.” “The service was terrific.” “Great food, great service.” “felt out of my league walking into this galleria area restaurant but quickly got over it with the wonderful service my party received.” “Wonderful service!” “First of all let me say that the service and ambiance at Capital Grille is fantastic.” “The service was also extremely friendly.” “George and his staff are meticulous, thoughtful, energetic and humorous all of which makes for a great experience.” “We were seated within 5 minutes of our reservation time and greeted by our very pleasant and knowledgeable server Rene.” “the credit physician and the restoration team had there first meeting for 2010 at the capital grille ,the credit physician enjoy helping people to restore the years they have lost,the president of the 700 club awarded new members for reaching scores of 70” “The service was attentive without being intrusive.” “recommend The Capital Grille to anyone who wants top notch customer service and a quality dining experience.” “Ask for Kyle or Bryan, both excellent servers.” “The service was impeccable - thank you Tony Fasfassian for your "right on" information about the wine and food and all your attentiveness.”
value	83.33000183105469% positive	“For those who haven't visited this elegant steakhouse, its worth a trip just to enjoy the decor.” “We shared a huge wedge of the Hazelnut choco cake for dessert - the cake not too sweet & balanced with the mousse filling.” “The service was good but for the price and taste of the food I think you can find much better elsewhere.” “worth the money and great food” “The steaks are the best (go for the larger size as it is only a few bucks more) the lobster bisque is like the heavens.” “will say this, the Capitol Frille is a bit pricey, but when my wife told me it was the best meal she had ever eaten-I viewed it as money well spent.”
wait time	100.0% positive	“It was one of the best steaks I've had in a long time.” “We were seated within 5 minutes of our reservation time and greeted by our very pleasant and knowledgeable server Rene.”

03/13/11

Everything Was Great

by Crooky

I have to admit it.

I really like their wedge. I think I could go and have their clam chowder and wedge and leave a happy person without ever touching steak.

That's not to say the steak isn't just spectacular and filling, it's flat out wonderful and worth every penny if you want a special night.

Now that I've written this, I think I will go back and get

just the soup and wedge. Yum!

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02/13/11

Above and Beyond!!!

by JRichardsonTX

I was completely blown away by the food and service at The Capital Grille last night!!! When my husband I walked in my first thought was maybe we should not have come on such a busy night. We were warmly greeted and promptly checked in. We had to wait a few minutes for our table which was fine because we got to enjoy a cocktail at the bar. Once we were seated the server was friendly and professional. This was our first visit so we had many questions and as busy as they were he took the time to explain the menu in detail and answer all of our questions. He suggested we start with the Pan Fried Calamari the signature dish. It was a delightful surprise. The peppers and garlic butter it was tossed in enhanced the flavor of the calamari without over powering it. We split a Wedge salad and I had a lobster and my husband had the filet. The server insisted we have the lobster mac & Cheese (too die for) and we also had the mushrooms. We split a slice of cheese cake and the end. All of the food was amazing served hot and fresh! But what sealed the deal was the way they went above and beyond on such a busy night. The manager checked on us twice and I was given a beautiful long stem red rose, they took a picture of us printed it and put it in a cute paper frame and they gave us a little valentines bag with cookies! I had the cookies for breakfast this morning and they were just as wonderful as the meal last night! We can not wait to go back! The Capital Grille was a wonderful experience!!

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02/13/11

Fine Dining Enthusiast

by Anne Jones

For anyone who enjoys fining dining with superb personal service, a beautiful restaurant, outstanding wine selection, and delectable cuisine, then The Capital Grille should be the place for you!

My husband and I dined at The Capital Grille last night as a Valentine's celebration and what an incredible choice. The impressive service started with the valets and never ended. The staff was personable, warm, and showed such enthusiasm for catering to our needs. They truly seem to love what they do which gives the entire restaurant such personality. The food was impeccable! My husband's kona crusted sirloin held immense flavor. I greatly enjoyed the Oscar topped filet which is by far the best I have ever enjoyed in the city. The lobster mac and cheese is to die for! We finished the evening with an outstanding coconut cream pie.

Our experience at The Captial Grille was beyond our expectations. To make our Valentine's Day celebration even more memorable, our photo was taken and presented to us for a keepsake as well as a beautiful long stem red rose, and a elegantly arranged bag of cookies to take home . What restaurant does this!!!!!

My husband and I can not wait to return again and again. Thank you Capital Grille for a wonderful, memorable, dining experience.

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11/01/10

Great Meal and Service!

by JimJamz2

Just had our first visit to Capital Grille a few nights ago and it was all the things we hope for in a fine dining experience. Excellent steaks, amazing king crab, and some unusual but very tasty side dishes in an elegant but not pretentious atmosphere. Our server Jessica was top notch and made us feel comfortable with the extensive wine list and menu. It was our first visit but certainly won't be our last.

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10/23/10

Magnificent Valentines

by drdavies

A while ago I wrote to Steve Joest, Managing Partner at Capitol Grille, that it would be nice to have equally attractive nonalcoholic beverages (EANABs) available When we arrived Seth Dehotels, our server, presented us with a delightful chilled sparkling apple juice, sent by Steve. The night unfolded as a sophisticated Valentines Dinner like we have never had before. Steve sent an appetizer that I do not think is on the menu, of crabcakes (the best I have had), prosciutto encrusted cheese and Alaskan crab. It was a wonderful surprise, and magnificently prepared and presented. We then had our dinner of a tasty Caeser salad with whole anchovies, lobster bisque that was creamy and delightful with large chunks of lobster. Out main course was a porterhouse done to perfection and a filet mignon with lobster that was astounding. Sides were lobster mac-and-cheese, asparagus and truffle fries. All were at the appropriate temperatures and wonderful flavor. Yes, we intentionally overordered so we would have lunch tomorrow (Valentine's Day) as a romantinc reminderof our dinner. We intended to skip dessert, but Seth explained the blackberry sorbet was freshly made, so we went for it. it was an incredible experience. As we were preparing to leave, Seth presented a satchel of cookies for Valerie, and very nice touch. The service by Seth was impeccable, the dinner exquisite, and the experience could not have been better for a very romantic Valentine's Dinner. Capitol Grille is our favorite restaurant, and we appreciate the special effort Steve Joest made to ensure a perfect experience. Thank you Steve and thank you, Seth, and all the others that made this such a wonderful evening.

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What People Are Saying About The Capital Grille

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03/13/11

Everything Was Great

by Crooky

02/13/11

Above and Beyond!!!

by JRichardsonTX

02/13/11

Fine Dining Enthusiast

by Anne Jones

11/01/10

Great Meal and Service!

by JimJamz2

10/23/10

Magnificent Valentines

by drdavies

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