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Hawthorn
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Hawthorn
What Our Expert Scouts Are Saying
From the ash of a short-lived (unironically) American Psycho-inspired members-only lounge, has risen a serious culinary contender. Housed in the new restaurant and bar district that erupted at 3200 Kirby, Hawthorn is fronted by Riccardo Palazzo-Giorgio, former executive chef of Dorsia. He and his crew have introduced a vaguely New American menu, with touches of authentic Italian cuisine and Mediterranean influences drawn from the chef's heritage.
What Our Expert Scouts Say
December 26, 2012
Hidden on the back street parallel to Kirby, Hawthorn, formerly the private dinner club Dorsia aimed to served the Lambourghini set, is a throwback to exclusive clubs of yesteryear. On most nights a pianist sets the mood with a selection of light jazz tunes from Gershwin or Nat King cole. From the kitchen, hand made pastas, risotto, and a beautiful stuffed quail, created with a deft touch by chef Ricardo Palazzo Giorgio, are sure to please. Save room for dessert -- a rosemary panna cotta is creative and delicious, as is the beautiful apple tart.
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