Steak Escape

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Contributor

Joined 10 years ago

A quick pit-stop for shoppers who want to fuel up on grilled Italian subs.. In Short
Established in 1982, this South Philly cheesesteak-inspired, fast-food franchise has become a staple at hundreds of malls and shopping centers across North America. The menu largely revolves around seven- and 12-inch hoagies filled with veggies, meatballs, Italian sausages, Cajun chicken or ham and cheese and grilled fresh-to-order. Additional items include hand-cut fries and smashed potatoes loaded with cheddar, bacon, ranch and chili options. Fresh-squeezed lemonade, salads and Italian ice complete meals.

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moms_kitchen

Joined 9 years ago

good mall food. First time to eat at steak escape. Steak and onion sandwich combo. MMMMmm good. The fries have the skin on them. Just the way I like them. And its near the carousel in a spacious food court. The line was long. But I thought it was worth the wait. If you want decent and good fast food, come here.