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In Short – This casual country-style charmer excels in--you guessed it--fried catfish, as evidenced by the all-you-can-eat catfish challenge issued nightly. Appetizers include fried green tomatoes and seafood fondue and besides the catfish (which can also be broiled, lemon peppered or blackened), seafood specialties lean toward Cajun flavors. Fried shrimp, oysters, crawfish and scallops are all served with addictive hushpuppies, creamy coleslaw, pinto beans and fries. A kids' menu is available. Desserts are made from scratch. –