Recommends
Joined 10 years ago
July 16, 2008
Tasty home-style meals and down-home kitsch abound at this family-friendly restaurant chain..
In Short
Though its country decor has been modernized by sleek table lamps and wall hangings, what arrives at the glossy wood tables is nothing but down-home, classic comfort food. Crusty chicken-fried steak with white gravy, slow-cooked pot roast and meat loaf can be paired with the restaurant's namesake vegetables and come with a homemade biscuit. Sweet fruit cobblers, served in a bowl or cup with ice cream, are what Southern grandmas are famous for.
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Doesn't Recommend
Joined 8 years ago
This place isn't the "old" BEP.
Ten years ago, I used to love the BEP, but over the years the quality of the food has gone down.
All I can say about my last visit is that all of the great service in the world can't save awful food.
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Heart
Doesn't Recommend
Joined 10 years ago
Quality of Food.
Sorry food had to much instant taste and stale. I have tried your food at different locations from Galveston to Humble and found the quality not to be of high standards, it is lower than Hobo Joes in New Mexico.
Sorry to give you a bad rating.
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