“The crab-stuffed shrimp and crab cake were indescribably delicious.”
“Seafood salad platter was excellent.”
“Always wonderful food & service”
BEWARE OF DISHONEST SERVER. Food was great; our server was not very friendly. After handing us our bill, he asked if we were Landry's Select card members. We said yes and he said just give him the card with our payment. Not believing we had earned a reward, we did that; giving him cash and telling him to keep the change. He returned very hastily, handed us the card and receipt and took off very abruptly. After looking at the receipt, we learned we had a $25 reward. FELIPE kept the extra $25 we saved as well as the generous tip we left. My husband did not want to make an issue of it so we left but I felt others should know of the dishonesty.
I went. And I will Never Go Again (Service/Management). I went. And I will Never Go Again. The Food was Decent. And the Service/Management was Horrible.
Just wow.. Fine seafood dining is the best I can say about these folks as it says it all. The mahi-mahi was fresh and grilled to perfection. The halibut was perfectly fried and the accompanying crab meat was succulent and divine. The risotto was my first and everything I had imagined it should be: creamy, flavorful, buttery. The crab-stuffed shrimp and crab cake were indescribably delicious. The textures, flavors, smells, and presentations were pure gourmet, and proof that fine food is good food on Galveston Island.
Great Service. The service was outstanding. But as someone who doesn't eat seafood, I was not real crazy about the food. Steaks were outrageously priced, as well as the chicken. Left the place still hungry, after having a meal of chicken, rice and some kind of french green beans that were not fully cooked. Over all, the restaurant was very clean, nice appearance, great service. Not the place for someone who doesn't eat seafood, nor someone who doesn't want to pay $30 for a steak.
Always wonderful food & service. I have eaten here many times and its always like a special occasion even if its not. Although I love all the food I think I'm partial to the softshell crab or maybe salmon. I fact I'm eating here tonight!
Upscale chain offering shoreline ambiance, attentive service and wide seafood variety..
A hit with travelers and locals alike, Willie G's sits directly on Galveston Harbor. Inside, the restaurant's vibrant atmosphere is dressed up by dark wood paneling. The menu features peel-and-eat shrimp, stuffed broiled shrimp, blackened snapper, grilled flounder, almond rainbow trout and more. Landlubbers may choose from pecan-crusted chicken, charbroiled duck opelousas, torn chicken pasta and a variety of Angus steaks.
I'D DRIVE 300 MILES.... April 21 & 22, 2006, I ate noon meals at Willie G's. Shrimp platter was excellent. Seafood salad platter was excellent. Really fresh food.
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